How much do you know about beef? Sometimes it can be confusing choosing the best cut to suit the dish you have in mind. When would you buy sirloin instead of fillet? What on earth is brisket? Chuck and blade? Wasn't that a spin off movie in the 90s? Yeah, we hear your questions. So we've put together this easy Continue ReadingThe post The Truc Vert guide to beef appeared first on Truc Vert.