The Hollow Blog Dinner Menu 1/5/17

Firstly House made bread board cultured butter, jam 4 Rillettes them eat salmon Salmon rillettes, charred wild leek oil, mustard, bread 14 Grazing beef Tartare of beef, wild leek greens, lardo, smoked mushrooms, watercress 15 Biggy snails...my car go Snails, blue cheese, garlic, butter, fresh herbs 12 Foienut butter and jelly Torchon of foie Continue Reading