If there's one thing Chef James Petrakis hates, it's complacency. Petrakis and his wife, Julie, are the chefs and owners behind The Ravenous Pig, Cask & Larder and their newest endeavor, Swine & Sons Provisions in Winter Park. The new restaurant opened in early April and is not only a way for Petrakis to stay competitive in Orlando's growing restaurant industry, but also keep his brand fresh and keep his loyal customers coming back. Swine & Sons not only offers a variety unique menu specialties,...
