Tip #2: Knife = No Mess! Today I was working on a new recipe and I had trouble getting the lid off of a jar. While getting the lid off the jar (using tip #1), I wondered how many people are not privy to the little secrets that make working with maple syrup easier? Below are the tips I learned growing up in a maple producing family. Tip #1: If you can't get a jar/plastic bottle open, run warm/hot water over the lid for about 30 seconds and then try again. If it still won't [...]
