Gque Blog How to Reverse Sear a Ribeye Steak

A reverse sear is the best way to guarantee your steaks come out with a perfect bumper-to-bumper medium rare and an amazing crust. The trick to getting this technique down is to start low and slow, then finish it hot and fast on a cold grate. Skip to the video...The post How to Reverse Sear a Ribeye Steak appeared first on GQueBBQ - Barbecue Competition, Recipes, and Classes.