Colorado Culinary Academy is pleased to announce New Orleans-based Chef John Besh - James Beard Foundation "Best Chef of the Southeast" award winner, and one of Food & Wine's "Ten Best New Chefs in America"- as the keynote speaker for Colorado Culinary Academy's Winter 2015 graduation on Saturday, March 28, 2015.(PRWeb March 03, 2015)Read the full story at http://www.prweb.com/releases/coloradoculinaryacademy/johnbesh/prweb12554720.htm
