We all know that maintaining a loyal customer base is critical to sustaining and growing your restaurant's revenue. However, even the most loyal guests can sometimes "cool off," reducing their visit frequency or spending. This cooling-off period can stem from various factors, such as changes in personal circumstances, increased competition, or simply the natural ebb... Read more »The post Winning Back Cooling-Off Guests: The Secret to More Revenue & Repeat Business appeared first on Bloom Intelligence.