Sol Cuisine’s Competitors, Revenue, Number of Employees, Funding, Acquisitions & News

Sol Cuisine is a food processing company that produces and markets packaged plant-based burgers and appetizers. Read more

John Flanagan's photo - CEO of Sol Cuisine

CEO

John Flanagan

CEO Approval Rating

90/100

Founded:

1980

Status:

TOP COMPETITORS OR ALTERNATIVES

RANK

COMPANY

CEO

CEO RATING

EMPLOYEES

FUNDING

REVENUE

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Beyond Meat is the top competitor of Sol Cuisine. Beyond Meat was founded in 2009, and its headquarters is in El Segundo, California. Like Sol Cuisine, Beyond Meat also operates in the Packaged Foods & Meats field. Beyond Meat has 412 more employees than Sol Cuisine.

Gardein is seen as one of Sol Cuisine's top competitors. Gardein was founded in Richmond, British Columbia} in 2003. Gardein is in the Food Distributors field. Compared to Sol Cuisine, Gardein generates $19M less revenue.

MorningStar Farms is Sol Cuisine's #3 rival. MorningStar Farms's headquarters is in Battle Creek, Michigan, and was founded in 1975. MorningStar Farms operates in the Food Processing industry. MorningStar Farms generates 724% of Sol Cuisine's revenue.

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Growth Score - 1/1

Is $29M a good estimate for Sol Cuisine's revenue?

Acquisitions

No recent acquisitions found related to Sol Cuisine

Sol Cuisine Funding History

$13M$23M

Since Sol Cuisine was founded in 1980, it has participated in 2 rounds of funding. In total Sol Cuisine has raised $23.0M. Sol Cuisine's last funding round was on Aug 2020 for a total of $10.0M

ROUND

FUNDING DATE

AMOUNT

INVESTORS

Equity
Aug 2020
$10M

BDC Capital's Industrial Innovation Venture Fund

Growth
May 2018
$13M
-

Total Funding: $23M

Since Sol Cuisine was founded in 1980, it has participated in 2 rounds of funding. In total Sol Cuisine has raised $23.0M. Sol Cuisine's last funding round was on Aug 2020 for a total of $10.0M

Investments

No recent investments found related to Sol Cuisine

Sol Cuisine News

June 25, 2019Food in Canada

Sol Cuisine rebrands with new appearance and products

Sol Cuisine Inc., the No. 1 frozen veggie burger brand in Canada, has refreshed its look and added to... See more »

Sol Cuisine Press Releases

Headquarters

1201 Fewster Drive

Mississauga, OntarioL4W1A2

1-905-502-8500

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Summary

ABOUT

Overview

Sol Cuisine is a food processing company that produces and markets packaged plant-based burgers and appetizers. Sol Cuisine was founded in 1980. Sol Cuisine's headquarters is located in Mississauga, Ontario, CA L4W1A2. It has raised 23.0M in 2 rounds....

CEO

Sol Cuisine's CEO, John Flanagan, currently has an approval rating of 90%. Sol Cuisine's primary competitors are Beyond Meat, Gardein & MorningStar Farms.

Website

solcuisine.com

Frequently Asked Questions about Sol Cuisine

  1. When was Sol Cuisine founded?

    Sol Cuisine was founded in 1980
  2. Who is Sol Cuisine's CEO?

    Sol Cuisine's CEO is John Flanagan
  3. How much revenue does Sol Cuisine generate?

    Sol Cuisine generates $29M in revenue
  4. How much funding does Sol Cuisine have?

    Sol Cuisine has historically raised $23M in funding
  1. Where is Sol Cuisine's headquarters?

    Sol Cuisine's headquarters is in Mississauga Ontario, CA
  2. How many employees does Sol Cuisine have?

    Sol Cuisine has 60 employees
  3. What sector does Sol Cuisine operate in?

    Sol Cuisine is in Packaged Foods & Meats
  4. Who are Sol Cuisine's competitors?

    Sol Cuisine's top competitors are Beyond Meat, Gardein, MorningStar Farms