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Hissho Sushi

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Philip Maung's photo - Founder & CEO of Hissho Sushi

Founder & CEO

Philip Maung

CEO Approval Rating

70/100

Founded:

1998

Status:

PrivateIndependent Company

Est. Annual Revenue
$161.1M
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Est. Employees
583
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Hissho Sushi Headquarters

11949 Steele Creek Rd

Charlotte, North Carolina28273

1-704-926-2200

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Hissho Sushi Summary

ABOUT

Overview

Hissho Sushi produces and markets sushi and seafood products in North Carolina. Hissho Sushi was founded in 1998. Hissho Sushi's headquarters is located in Charlotte, North Carolina, USA 28273. Hissho Sushi's Founder & CEO, Philip Maung, currently ha...

CEO

Hissho Sushi's Founder & CEO, Philip Maung, currently has an approval rating of 70%. Hissho Sushi's primary competitors are Go Fish Seafood Market & Sushi Bar, Bassett's Market & Santa Monica Seafood.

Acquisitions

There have been no acquisitions found related to Hissho Sushi

Funding

Funding data cannot be found related to Hissho Sushi

Investments

Recent investment data cannot be found related to Hissho Sushi

Frequently Asked Questions about Hissho Sushi

  1. When was Hissho Sushi founded?

    Hissho Sushi was founded in 1998
  2. Who is Hissho Sushi's CEO?

    Hissho Sushi's CEO is Philip Maung
  3. How much revenue does Hissho Sushi generate?

    Hissho Sushi generates $161.1M in revenue
  4. How much funding does Hissho Sushi have?

    Hissho Sushi has historically raised $0 in funding
  1. Where is Hissho Sushi's headquarters?

    Hissho Sushi's headquarters is in Charlotte North Carolina, USA
  2. How many employees does Hissho Sushi have?

    Hissho Sushi has 583 employees
  3. What sector does Hissho Sushi operate in?

    Hissho Sushi is in Food Processing
  4. Who are Hissho Sushi's competitors?

    Hissho Sushi's top competitors are Go Fish Seafood Market & Sushi Bar, Bassett's Market, Santa Monica Seafood

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